PaB Donau

V PaB Donau varíme poctivo, z receptov, ktoré prežili monarchiu, len sme ich trochu prežehlili, vyladili a hodili do mestského kabáta. Kuchyňu u nás vedie Anton Meszároš, šéfkuchár, ktorý verí, že jediné peklo patrí do úst. A že aj cisárske jedlo má chutiť normálnym ľuďom.

Cena menu ZFJ: 39 €

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At PaB Donau, we cook honestly, using recipes that have survived the monarchy, only we've tweaked them a little, fine-tuned them, and given them a modern twist. Our kitchen is run by Anton Meszároš, a chef who believes that the only hell belongs in the mouth. And that even imperial food should taste good to normal people.

ZFJ menu price: 39 €